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The Wondrous
Benefits of Soy Protein Soy protein is emerging as one of the great
alternative protein sources for human consumption. Health experts are all
excited about how soy protein can change the face of nutrition. What’s
all the rage? Here are some great reasons to get with soy protein. Soy
Protein is Plant Protein Soy beans contain complete protein and have
one of the best protein digestibilities among all
protein sources. Soy beans also contain little or no fat and have virtually
no cholesterol. Lactose intolerant ones will be pleased to know that soy
beans contain no lactose. Being a plant protein, soy is free from
steroids and antibiotics animal protein contains. It is also free from the
parasites that contaminate some of these products. They also contain none of
the diseases one can contract from mean sources such as Mad Cow Disease, and
Foot and Mouth Disease. Vegetarians love this bean as it provides a
comparable – if not better – source of protein as compared to its
animal counterpart. It provides a protein that is better and easier to digest
and is comparable to most protein supplements. Soy
Beans are Very Versatile Soy beans are very versatile. Various
cuisines, especially Asian ones recognize the value of the humble soy bean. A
variety of naturally yummy delicacies are all soy based: tofu, soy pudding,
Soya milk, and meat substitutes – not to mention condiments such as soy
sauce, and hoi sin sauce. To counter the problem of world hunger, the
growing of soybeans has been suggested. Not only are soybeans easy to grow
and harvest, they will grow pretty much anywhere and produces much in a
little time. There have been farmers reported to have replaced their entire
crop line with soy bean plants. These hardy little plants produce much per harvest,
and, as said earlier, can grow in even the most trying terrain. The
Great Substitute Soy is low in fat and can be used to
substitute most protein sources. When cooking, you may use soy substitutes
instead of flour for a low fat alternative. This makes it a great protein
source for those that are looking to lose weight without compromising their
protein requirements. Bodybuilders are considering how this can
make their jobs a lot easier. Without the fat and with all the protein
goodness – easily digestible at that – bodybuilding has just
received a great blessing of a food. Although these bodybuilders are currently
debating how soy can be a help to bodybuilders, it doesn’t take away
anything from what soy can contribute to the overall health of a person. It is very advisable to stick to natural
protein rather than processes protein if possible, as processed foods
typically have some risk attached to them. The best use of this food can be
attributed to how it perfectly fits into anyone’s low-fat, high-protein
diet. Soy products can be incorporated into shakes
and drinks. And being lactose-free, lactose intolerant people will still be
able to get their milkshake fix without having to suffer so. Soy products are also a great source of
other nutrients such as saponins, isoflavones, and phytosterol. Saponins help support a healthy immune system. It also
combines with cholesterol to avoid increased absorption of cholesterol in the
body. Phytosterols also help reduce the absorption
of cholesterol in the body in the same way saponins
do. Isoflavones are powerful
antioxidants and prevent the effects of free radicals in the body. They
prevent many of the signs of aging and have been known to help prevent
cancer. This alone makes soy a miracle protein source in its own right. Isoflavones, along with
vitamins A,C, and E are among the front liners in
the fight against such disease – they also counter the effects of
pollution, and stress. How
Much is Too Much Unlike other protein sources, it is pretty
safe to consume a wide amount of soy products. While allergies to soy
products exist, cases are few and far between. When changing to a soy diet,
however, it would be best to consult your physician or your nutritionist. Ask
specifically if the soy interferes with any prescription drugs you are
taking. Soy can be great blessing for people who are
looking for a great source of protein that does not entail the side effects
of most of the other sources. It would be advisable for one to explore how it
can improve one’s diet.
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